photo: Los Tacos Numero 1
I am huge taco connoisseur. It goes back to living in Guasave, Sinaloa, Mexico when I was in high school. Traditional Mexican tacos are simple: fresh tortillas wrapped around grilled meat topped with a little onion and cilantro served with a side of limes, radishes and cucumbers.
These are my delicious cactus tacos and mula (a taco sandwich of sort). The hot salsa here is hot. You have been warned.
Los Tacos Numero 1 are awesome. I was there last month and had two tacos and a mula. They were so freaking good and I didn’t even have carne asada (grilled steak), which is my favorite. I was not eating any meat until last week as part of a wedding gift to some friends who are vegetarian. Thankfully they had nopal, or cactus, tacos. They were amazing, but I yearn for the rich flavor of Mexican street tacos which I had as a teenager – they were almost always carne asada.
Christian, an architect from Southern California, is one of the owners of this cornucopia of Mexican goodness. If you are in NYC and want some delicious tacos – make sure you hit up Los Tacos Numero 1!
Los Tacos Numero 1
75 Ninth Ave
New York, NY 10011
Buen provecho!
Dear Christian,
I was recently in NYC for work and stopped into Chelsea Market – my friend Uday said I had to check it out. Having lived in Sinaloa, Mexico, I have a pretty high bar for taco utopia and Los Tacos No. 1 did not disappoint. My only wish is that I had been eating meat at the time (long story), because I only tried the nopal taco and mula – both were excellent! The fresh corn tortillas and salsas were legit. I left though wondering if the carne asada would taste like the tacos from Guasave, Sinaloa that I dream.
I’ll be back up in the city on the 23rd and 24th and would love to have a taco with you – this time I’m eating meat and will definitely try the carne asada!
If you are ever in Washington, DC and want to check out the taco scene here, let me know. I’d be happy to take you on a taco tour of some authentic taquerías doing good work here in our nation’s capital.
Felicidades y un cordial saludo desde Washington, DC,
Reed Sandridge
